Banquets and Catering
Large Party Menu
Below are our three course menus that are recommended for larger parties. Customized menus available. If you have any questions or would like to book a party please give us a call at
(949) 340-2055.
(A) $50 per person
HOUSE CHOP
lettuce | cabbage | red onion | cucumber | feta cheese | kalamata olives | tomato | house vinaigrette
URBAN WEDGE
Hearts of romaine | candied walnut | bleu cheese | tomato | smoked bacon | shaved red onion | bleu cheese dressing
BRUSSEL SPROUTS
Flash fried with your choice of parmesan or a sweet chili garlic sauce
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CHICKEN/VEGETABLE ARTICHOKE PASTA
fresh pappardelle | roasted garlic | tomatoes | artichoke hearts | spinach | pesto | chili pepper flakes | parmesan | herbs | soave | EVOO | cream
GRILLED TRI TIP
(served hot) caramelized onions | aged provolone | horseradish cream | brioche bun/ herbed matchstick fries
URBAN BURGER
ground chuck blend | aged cheddar | crispy onion strings | lettuce | dill pickles | tomatoes | special sauce | caramelized onion bun | herbed matchstick fries
CHICKEN/VEGETARIAN STIR FRY
portabellas | red bell peppers | carrots | onions | sugar snap peas | ponzu | Basmati rice | beer-battered tofu or Chicken
FISH & CHIPS
6 oz. beer battered white cod | tartar sauce | herbed matchstick fries
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VANILLA BEAN CREME BRULÉE
CHOCOLATE BREAD PUDDING A LA MODE
(B) $65 per person
HOUSE CHOP
lettuce | cabbage | red onion | cucumber | feta cheese | kalamata olives | tomato | house vinaigrette
BAKED MEATBALLS
two meatballs | marinara | parmesan
DAILY SOUP
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PORK CHOP
candied ginger apple | au gratin potatoes | Asian barbecue sauce
MEDITERRANEAN CHICKEN
herb marinated airline chicken breast | olives | tomatoes | artichoke hearts | onions | feta cheese | asparagus | israeli couscous
CHICKEN/SEAFOOD/VEGETABLE ARTICHOKE PASTA
fresh pappardelle | roasted garlic | tomatoes | artichoke hearts | spinach | pesto | chili pepper flakes | parmesan | herbs | soave | EVOO | cream
URBAN BURGER
ground chuck blend | aged cheddar | crispy onion strings | lettuce | dill pickles | tomatoes | special sauce | caramelized onion bun | herbed matchstick fries
CHICKEN/SEAFOOD/VEGETABLE STIR FRY
portabellas | red bell peppers | carrots | onions | sugar snap peas | ponzu | Basmati rice | beer-battered tofu or Chicken
FISH & CHIPS
6 oz. beer battered white cod | tartar sauce | herbed matchstick fries
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VANILLA BEAN CREME BRULÉE
FRESH COBBLER A LA MODE
(C) $80 per person
HOUSE CHOP
lettuce | cabbage | red onion | cucumber | feta cheese | kalamata olives | tomato | house vinaigrette
HALF SIZE CALAMARI
fried calamari | frisée | citrus vinaigrette | cajun remoulade | tartar | shishito peppers
BAKED MEATBALLS
two meatballs | marinara | parmesan
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SEARED DAYBOAT SCALLOPS
purple potato puree | roasted peppers and corn
FRESH CATCH OF THE DAY
sautéed baby spinach | ratatouille | jasmine rice | EVOO | fresh herb
PRIME RIBEYE
8 oz | prime ribeye | green peppercorn, mushroom demi-glace | ratatouille | au gratin potatoes
MEDITERRANEAN CHICKEN
herb marinated airline chicken breast | olives | tomatoes | artichoke hearts | onion | feta cheese | asparagus | Israeli cous cous
POT ROAST
roasted heirloom carrots | marble potatoes | onions | green peppercorn, mushroom Demi-glacé
AUSTRALIAN LAMB CHOPS
12 oz | chimichurri | roasted marble potatoes | sautéed spinach | roasted tomatoes
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VANILLA BEAN CREME BRULÉE
FRESH COBBLER A LA MODE
CHOCOLATE BREAD PUDDING A LA MODE
(D) $100 per person
HOUSE CHOP
lettuce | cabbage | red onion | cucumber | feta cheese | kalamata olives | tomato | house vinaigrette
AUSTRALIAN LAMB CHOPS
chimichurri | greens | baby tomatoes
FRIED CALAMARI
fried calamari | frisée | citrus vinaigrette | cajun remoulade | tartar | shishito peppers
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FILET MIGNON
8 oz filet mignon | green peppercorn, mushroom demi-glace | marble potatoes | asparagus
PORK CHOP
candied ginger apple | au gratin potatoes | Asian barbecue sauce
CHICKEN/SEAFOOD/VEGETABLE ARTICHOKE PASTA
fresh pappardelle | roasted garlic | tomatoes | artichoke hearts | spinach | pesto | chili pepper flakes | parmesan | herbs | soave | EVOO | cream
SEARED DAYBOAT SCALLOPS
purple potato puree / roasted peppers and corn
FRESH CATCH OF THE DAY
sautéed baby spinach / ratatouille / jasmine rice / EVOO / fresh herb
PRIME RIBEYE
8 oz | prime ribeye | green peppercorn, mushroom demi-glace | ratatouille | au gratin potatoes
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VANILLA BEAN CREME BRULÉE
FRESH COBBLER A LA MODE
CHOCOLATE BREAD PUDDING A LA MODE