Below are our three course menus that are recommended for larger parties. If you have any questions or would like to book a party please give us a call at (949) 340-2055.

(A) $42 per person

HOUSE CHOP
lettuce / cabbage / red onion / cucumber / feta cheese / kalamata olives / tomato / house vinaigrette

URBAN WEDGE
hearts of romaine / candied walnut / bleu cheese / tomato / smoked bacon / shaved red onion / bleu cheese dressing

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PORK CHOP
candied ginger apple / au gratin potatoes / Asian barbecue sauce
Lunch: Sub Herbed Matchstick Fries

CHICKEN ARTICHOKE PASTA
fresh pappardelle / roasted garlic / tomatoes /artichoke hearts / spinach / pesto / chili pepper flakes / parmesan / herbs / soave / EVOO / cream

URBAN BURGER
ground chuck blend / aged cheddar / crispy onion strings / lettuce / dill pickles / tomatoes / special sauce / caramelized onion bun / herbed matchstick fries

VEGETARIAN STIR FRY
portabellas / red bell peppers / carrots / onions / sugar snap peas / ponzu / jasmine rice / beer-battered tofu

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VANILLA BEAN CREME BRULÉE

FRESH COBBLER A LA MODE

CHOCOLATE BREAD PUDDING A LA MODE

(B) $67 per person

HOUSE CHOP
lettuce / cabbage / red onion / cucumber / feta cheese / kalamata olives / tomato / house vinaigrette

URBAN WEDGE
hearts of romaine / candied walnut / bleu cheese / tomato / smoked bacon / shaved red onion / bleu cheese dressing

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PRIME NEW YORK STEAK
green peppercorn demi-glace / ratatouille / au gratin potatoes
Lunch: Sub Herbed Matchstick Fries

COLOSSOAL RED KING CRAB LEGS
Basmati Rice / Drawn Butter / Fresh Lemon

PORK CHOP
candied ginger apple / au gratin potatoes / Asian barbecue sauce
Lunch: Sub Herbed Matchstick Fries

CHICKEN ARTICHOKE PASTA
fresh pappardelle / roasted garlic / tomatoes /artichoke hearts / spinach / pesto / chili pepper flakes / parmesan / herbs / soave / EVOO / cream

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VANILLA BEAN CREME BRULÉE

FRESH COBBLER A LA MODE

CHOCOLATE BREAD PUDDING A LA MODE

(C) $52 per person

HOUSE CHOP
lettuce / cabbage / red onion / cucumber / feta cheese / kalamata olives / tomato / house vinaigrette

URBAN WEDGE
hearts of romaine / candied walnut / bleu cheese / tomato / smoked bacon / shaved red onion / bleu cheese dressing

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SEARED DAYBOAT SCALLOPS
purple potato puree / roasted peppers and corn

FRESH CATCH OF THE DAY
sautéed baby spinach / ratatouille / jasmine rice / EVOO / fresh herb

PETITE FILET MIGNON
au gratin potatoes / grilled asparagus
Lunch: Sub Herbed Matchstick Fries

MEDITERRANEAN CHICKEN
herb marinated airline chicken breast / olives / tomatoes / artichoke hearts / onion / feta cheese / asparagus / Israeli cous cous

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VANILLA BEAN CREME BRULÉE

FRESH COBBLER A LA MODE

CHOCOLATE BREAD PUDDING A LA MODE